Cows | Bulls | Heifers | Calves | Horn length | Coloration | Inbreeding | Ranch sites | Brand explanation | Links
A Geneticist's and Breeder's Perspective on Cloning Texas Longhorn Cattle
©David M. Hillis, Professor, School of Biological Sciences, University of Texas, Austin, TX 78712
Recently, there has been considerable discussion about the potential problems
and potential benefits of cloning Texas Longhorn cattle. I study the effects,
patterns, and consequences of genetic variation, but I do not have any monetary
or personal involvement in cloning. I am a Texas Longhorn breeder, but I have
not used cloning in my own herd. I have neither opposed nor promoted cloning
as part of my job or as a Texas Longhorn breeder. I have followed the developments
regarding cloning in the Texas Longhorn breed from an academic and a personal
interest, and I have heard many of the arguments for and against cloning and
regarding the participation of clones in breed association activities. From
a scientific standpoint, I think there is some truth to the arguments being
made on both sides of the cloning issue, as well as some misunderstanding on
both sides. My hope is that Texas Longhorn breeders will take into account the
scientific facts about cloning in any deliberations about how and whether clones
should or can be utilized in the breed. Here are some comments about various
aspects of cloning that may prove helpful as the various breed associations
addresses this important issue.
Health Aspects of Cloning
Pros:
1. Many successful clones of cattle have been produced, and many individual
adult cloned cattle appear to be in good health with no major health problems
reported to date.
2. There is no evidence (or expectation) that food products from cloned animals
are dangerous for human consumption. The genomes of all animals, cloned or otherwise,
contain some new mutations that were not present in the previous generation.
Although the nature of these mutations may differ somewhat in clones, and additional
gene expressional differences occur as well, there is no evidence that any changes
that result from cloning present any dangers to humans who may consume the milk
or body parts of cloned animals.
3. To my knowledge, no differences or problems in the health of the offspring
from cloned cattle (produced through normal sexual reproduction) have been reported,
and the offspring of cloned cattle are not expected to differ genetically in
any significant manner from offspring produced from non-cloned cattle.
Cons:
1. There is good evidence that clones are generally not as healthy as the original
animals from which they are cloned. This is an average, and individual animals
can and do vary in their health status. Thus, all clones are not necessarily
unhealthy. Nonetheless, the following problems have been documented:
a. In species for which appropriate data can be analyzed, clones have a reduced
expected life span. This has been well documented in species with short generation
times, such as mice. However, as the expected life spans of cattle are much
greater than mice, and as the number of cloned cattle of sufficient age is not
yet available, the extent of this expected reduced life span has not yet been
sufficiently documented for cattle. Nonetheless, sudden deaths among previously
healthy-looking clones have been documented in animals cloned from adult somatic
cells, including cattle and sheep. There is evidence for some changes in genetic
elements called telomeric sequences, which occur at the ends of chromosomes.
The reduction of these sequences have been implicated in the normal aging of
cells. However, the data from cloned cells have not been consistent, with some
clones showing shorter telemetric sequences, and others showing longer telemetric
sequences. It is possible that life span may simply be made more variable by
cloning, with some clones actually living longer than normal, and others showing
a reduced life span. There are not yet enough data from cattle to have a definitive
answer to the question of the life span of cloned cattle, but most researchers
expect cloned cattle will have a shorter life span than normal.
b. Cloned animals tend to have compromised immune systems and thus higher rates
of infection. Again, this is better studied in cloned mice than in cloned cattle.
c. Some clones (including some cloned calves) are born abnormally large. These
animals have abnormally enlarged organs, which usually lead to breathing and
other problems. The reasons for this syndrome are not well understood. Companies
that carry out commercial cloning do not pass these unhealthy clones onto the
customer; instead, these clearly unhealthy animals are terminated.
d. There are gene expression problems in at least some cloned animals. In mice,
researchers studied more than 10,000 liver and placental cells of cloned mice,
and found that about 4% of the genes function abnormally in these cells of clones.
These abnormal functions are not related to direct mutations, but instead to
abnormal expression of otherwise normal genes. The cloning in this study was
from stem cells, rather than adult somatic cells, and so it is not yet clear
if similar problems occur from cloning of adult cattle.
2. Repeated, serial cloning of the same clonal family will result in the accumulation
of deleterious mutations through time, as well as increase the risk for gene
expression problems. Each clonal generation will be expected to have more of
these genetic errors than the previous generation. Each time an animal is cloned
(and indeed, every time any cell is replicated), a few errors are introduced
into the replicated genome. The effects are generally considered to be small
each generation, but they result in some of the problems noted above. However,
it is clear that repeated, serial cloning is not advisable. The clones will
not improve from generation to generation. If cloning were perfect, the best
that could be expected is that the 2nd generation clones would be as good (from
a genetic standpoint) as the original animal, or the 1st generation clone. However,
since mutations (including nucleotide substitutions, and deletions of regions
such as the telomeres) do occur each time a clone is made, a 1st generation
clone is expected to be genetically more fit than a 2nd (or subsequent) generation
clone.
Cloning and the human food supply
The US Food and Drug Administration has stated that food from cloned animals
is safe for human consumption. However, because of public concern, and because
additional studies are still being conducted, the restrictions on selling products
from cloned animals for human consumption have not been lifted. This is unlikely
to present an issue for some time for cattle, as cloned animals are too expensive
to be used for anything except breeding purposes, but it is true that cloned
animals can not contribute to the commercial food supply at this time.
How can clones be utilized to improve the Texas Longhorn
breed?
1. One obvious beneficial use of cloning concerns the case of an exceptional
steer that the owner regrets having castrated. The resulting cloned bull could
then contribute to the genetic diversity of the Texas Longhorn herd, which would
otherwise not be possible. In such a case, cloning the steer has some clear
benefits. The same principle holds for cloning a freemartin (a sterile female
fraternal twin of a bull calf). The clone of a freemartin would not be sterile,
since the clone would not share placental circulation with a bull calf, as did
the original freemartin.
2. Cloning can be used to replace a particularly valuable animal that has died
pre-maturely, as in an accident, or has been injured so that it can no longer
reproduce. Cloning could also be used to replace a valuable animal that has
to be put down because of the threat of an infectious disease outbreak in a
herd.
3. Exceptional cows can be cloned so that the clones can produce more offspring
than the original cow could produce on her own.
4. In some cases of bacterial diseases that prevent an animal
from being used in a breeding program, a disease-free clone may be produced.
5. Many traits, such as horn length, are affected by both genetic and environmental
effects. Thus, it is true that if one were to clone a cow with exceptionally
long horns, the clones may well develop longer (or otherwise different) horns
from the original, especially if they are kept in a superior nutritional environment.
Environmental factors that may affect trait development include nutrition provided
in the uterus of the birth dam, the birth dam’s milking ability, supplemental
food and minerals provided to the calf, the range conditions where the calf
is raised, the temperatures at which the calf is raised, etc. However,
it should be noted that none of these changes affect the genetic potential of
the clone. Thus, from a genetic standpoint, any two clones
from a single individual are expected to have the same genetic potential for
any given trait. In other words, the shortest-horned clone from a group of clones
has the same genetic potential to produce long-horned offspring as does the
longest-horned clone from the same animal. This is another reason that serial
cloning (for instance, re-cloning the longest-horned clone from a group of clones)
is not advisable. The environmental effects cannot be passed on from generation
to generation, and some additional degradation of the genome will occur through
accumulation of deleterious mutations.
Can cloning potentially hurt the Texas
Longhorn breed?
1. Inbreeding of cattle is a potential danger for
any breed. Inbreeding occurs when the number of genetically distinct animals
in a herd is reduced, so that the effective population size is small. Traditionally,
the greatest sources of inbreeding in cattle have been (1) intensive linebreeding
to establish a morphologically uniform breed type (not much of a problem in
Texas Longhorns, but a considerable source of genetic uniformity in other breeds);
and (2) the repeated use of a relatively small number of popular herd sires.
Inbreeding has been much less of a problem in Texas Longhorns than in most other
breeds, in part because Texas Longhorn breeders actually select for diversity
in some traits (such as color). This has had the benefit that Texas Longhorns
have maintained a far greater level of genetic diversity than have most other
breeds of cattle. This genetic diversity translates into the greater disease
resistance, adaptability, and general health that characterizes Texas Longhorns.
Cloning of cows has the same potential to decrease genetic diversity as does
repeated use of the same bull. If both of these factors are used simultaneously,
genetic diversity would be reduced dramatically. However, inbreeding is usually
viewed as a personal choice made by an individual breeder, and not something
that should be regulated by the breed association.
2. There is a potential of introducing new deleterious mutations into the breed
through cloning. However, new deleterious mutations can also be introduced through
sexual reproduction. In general, the risk of this problem with cloning is not
expected to be substantially greater than from other forms of reproduction.
However, since cloned animals are relatively expensive, there may be a smaller
likelihood that owners would be willing to cull cloned animals if they exhibited
a genetic defect.
3. As noted earlier, if serial cloning is conducted, there is a much greater
danger of accumulated mutations. There are no added benefits of 2nd generational
cloning, and there are increased risks to the breed that are associated with
this practice.
Entry of clones into shows and contests
Cattle shows and contests are generally considered showcases for breeders and
owners, who have worked to produce new genetic combinations of cattle through
their breeding programs. There are elements of skill and chance in producing
the best show cow or bull, or in producing the longest-horned Texas Longhorn.
Breeders study the best genetic lines, and experiment by crossing cows with
bulls that they think will produce unique or superior genetic combinations.
Cloned animals, in contrast, produce a known and non-unique genetic combination.
Clones are replicates of animals—typically animals that are already known
to be among the best in the breed. From a genetic standpoint, allowing entry
of clones into a show or contest is exactly like allowing the same animal to
be entered twice in the same show (perhaps once by the breeder and once by the
owner). Should the same animal be allowed to claim more than one spot in a show?
Should the same animal be allowed to compete year after year in the same age
class?
Allowing clones to compete in a show or contest removes the elements of breeding
skill and genetic chance. From a genetic point of view, it does not seem reasonable
to let clones (of known genetic potential) compete against animals of original,
new genetic combinations (or unknown genetic potential). However, allowing the
non-clonal offspring of clones to compete in shows is reasonable, since these
offspring have the same level of genetic variability (and the same chances for
quality, both good and bad) as any of the offspring of the original animal.
Likewise, there may be reasons to compete clones against one another. Although
the genetic potential of the animal is known, the environmental conditions may
differ. So, a person may wish to demonstrate the effects of a superior diet,
for instance. For this reason, it would not be unreasonable to have a separate
category for clonal animals in competitions.
Recommendations
1. There are legitimate reasons to clone Texas Longhorns that can result in
potential benefits to the breed. There are also potential dangers in cloning.
Thus, the decision to clone or not clone requires an individual choice, based
on the scientific factors as well as personal views. The same could be said
about many other choices made by individual Texas Longhorn breeders. I do not
think there is a scientific reason to prohibit clones from breed registration.
Instead, this is a matter of personal preference, and thus a matter for association
membership to decide, both collectively as well as on an individual basis.
2. If clones are to be allowed in shows or contests, such as the Horn Showcase,
I recommend that separate categories be created for clones. The elements of
skill are limited in the case of clones to nutritional and other environmental
conditions of the calves, whereas competitors who do not use cloning are competing
primarily in producing new genetic combinations of cattle. The two objectives
are clearly distinct, and it does not make sense to combine and confuse the
competitions.
3. Offspring of cloned cattle, produced through normal sexual reproduction,
should be allowed to compete in the standard category of shows and contests
(that is, compete against other non-clonal animals). Using a cloned cow to produce
new genetic combinations is similar to using the semen (through artificial insemination)
from a popular bull. In both cases, methods are being used to increase the breeding
opportunities of the respective animal.
4. Serial cloning of animals (more than one generation of cloning, or the cloning
of clones) should be discouraged, and the association should consider whether
registration of such animals is in the best interest of the breed. Each subsequent
generation of clones will accumulate additional genetic mutations. The probability
that these mutations will be deleterious far outweighs the chance that they
will be beneficial, so a genetic degradation of the successive clones is expected.
5. Ownership of cell lines and genetic material should be treated exactly like
ownership of the animal itself. When a person sells an animal, he or she is
free to sell partial ownership of the animal, as long as the conditions are
made clear at the time of sale. The same principle should hold true for cloned
animals, cell lines, and genetic material that can potentially be cloned. Any
retention of such material should be treated like partial ownership of the animal,
since the clones are not individually distinct. Otherwise, ownership of any
genetic material or cell lines should be transferred along with the animal from
which they are taken.
I hope these comments will prove helpful to Texas Longhorn breeders as they consider the pros and cons of cloning. Please feel free to send questions or comments to DoubleHelix@att.net.
Cows | Bulls | Heifers | Calves | Horn length | Coloration | Inbreeding | Ranch sites | Brand explanation | Links